Bert's Steakhouse Menu

Ground chicken with red onion, scallion, chili and ground toasted rice and lime juice.

Grilled marinated slice steak, lettuce, cucumber, onion, tomato, scallion with spicy lime vinaigrette.

Lettuce, tomato, carrots, bean sprout, cucumber and onion served with peanut sauce.

Shredded green papaya, shrimp, carrots, tomato, string beans, peanuts, chilies, and lime juice.

Marinated with Thai herb with chili sauce.

Deep fried wonton stuffed with creem cheese, crabmeat, scallion and carrots.

Deliciously marinated shrimp wrapped in crispy rice paper and served with sweet chilli sauce.

Deep fried pastry stuffed with chicken, potato and onion with cucumber sauce.

Dumpling wrapped shrimp, pork, chicken, scallion with ponzu sauce.

Deep fried tofu with special house sauce and ground peanut.

Golden fried, battered calamari served with sweet chilli sauce.

Deep fried marinated chicken wings served with hot and spicy sauce.

Crispy rolls stuffed with cabbage, carrots, celery and vermicelli noodle served with plum sauce.

Grilled marinated chicken on wooden skewers served with peanut sauce.

Steamed wontons stuff with crab meat, ground pork, chicken, and shrimp served with sweet black sauce.

Steamed soy beans

Rice paper wrapped with fresh bean sprouts, carrots, lettuce, basil leaves, vermicelli noodle served with hoisin sauce.

Stir fried flat noodle with broccoli, egg and seasoning soy sauce.

Vermicelli noodle, egg, napa, bean sprout, scallion, carrots, celery in garlic sauce

Stir fried rice noodle with egg, ground peanuts, scallion and bean sprouts.

Egg, basil, broccoli, tomato, bell pepper, onion and chili paste.

Stir fried flat noodles with broccoli, tomato, onion, bell peppers, egg, chili and basil leaves.

Sautéed Napa cabbage, mushroom, broccoli, carrot, baby corns, string beans and brown sauce

Sautéed with young ginger, mushroom, onion, scallion, bell pepper, celery and black bean in brown sauce.

Stir-fried with mix vegetable and curry peanut sauce.

Three flavor sauce, bell pepper, onion and scallion.

Sautéed with chili paste, onion, scallion, bell pepper and cashew nut.

Sautéed with cashew nuts, onion, scallion, celery, bell pepper and pineapple.

Sautéed with prik khing paste, string beans and bell pepper.

Sautéed with garlic, onion, scallions, carrots, and mushrooms in garlic pepper sauce.

Sautéed with garlic, onion, bell pepper, chili, string bean, mushrooms and basil leaves.

Sautéed bamboo shoot with red curry paste, string beans, bell peppers and basil.

Royale style Thai spicy soup with cream, lemon grass, kaffir lime leaves, mushroom, chili, lime juice and cilantro.

Coconut milk soup with mushroom, galangal, lemon grass, kaffir lime leaves, chilies, and lime juice.

Famous Thai Spicy soup with lemon grass, kaffir, lime leaves, mushroom, chilies and tomatoes.

Clear broth with mix vegetable.

String beans, bell peppers, kaffir lime leaves and ground peanuts with coconut milk.

Slice bamboo shoots, string beans, bell peppers, kaffir lime leave, basil leaves with coconut milk.

Slice bamboo shoots, string beans, bell peppers, kaffir, basil leaves with coconut milk.

Potato, onion,carrots and peanuts with coconut milk.

Egg, onion, bell pepper, chili and basil leaves.

Egg, crabmeat, onion, carrot, scallion and tomato.

Egg, peas carrot, scallion, tomato and onion.

Egg, pineapple, cashew nut, onion, scallion and curry powder.